Aside from being buried in several projects at once and having no exciting adventures to tell, I decided I'd herald in Spring with a good recipe.
1 thin baguette
|Not my picture, I still have no camera. Besides, mine have the skin peeled off|
1-2 cucumbers, depending on size
4 oz cream cheese
2 Tbs cider vinegar
2 Tbs butter
2 tbs mayonnaise
a few drops Worcestershire sauce
Lightly toast the baguette and then slice it evenly. Lightly butter each slice.
Peel cucumber and slice it in half lengthwise to scoop out the seeds.
Slice cucumber halves
Mix all other ingredients in a bowl and season to taste.
Spread mixture on buttered slices and add pieces of cucumber.